RECIPE:One Pan Honey Garlic Sausage + Veggies
- Prep Time: 10 mins
- Cook time: Less than 30 mins
Serves 4
Ingredients
Red potato, diced3 cups
Fresh asparagus, cut into 2-inch pieces8 oz.
Sweet bell peppers, cut into halves12 mini peppers
sea salt and pepper, to your tasteas needed
Dried oregano1 teaspoon
Smoked paprika1 teaspoon
Olive oil2 tablespoons
Garlic cloves, minced or pressed4 cloves
Raw honey2 tablespoons
Fresh parsley, to garnishsmall bunch
Cooking directions
Preheat the oven to 400 degrees F.
Line a large sheet pan with aluminum foil or parchment paper.
Place all the veggies and sausage in a large bowl.
Pour in the oil, honey, add in garlic and seasonings.
Toss to evenly coat everything.
Arrange the veggies and sausage in a single layer on the sheet pan.
Bake for about 20 minutes, or until vegetables are crisp tender and sausage is browned.
Garnish with fresh chopped parsley.